Kakinoha-sushi
(Persimmon Leaf Sushi)

Kakinoha-sushi is a traditional Japanese sushi originating from Nara.
Carefully seasoned fish is placed on vinegared rice and wrapped in aromatic persimmon leaves, which help preserve freshness and enhance flavor.
Simply warm gently in a microwave to enjoy authentic Japanese regional sushi anywhere in the
world.
KEY FEATURES
- Authentic regional sushi from Nara, Japan
- Five assorted varieties
- Warm steamed-style preparation
- Microwave-ready frozen product
SUGGESTED USE
- Japanese restaurants
- Hotel buffet
- Catering
PRODUCT SPECIFICATIONS
| Contents | 5 pieces |
| Net Weight | 200g |
| Shelf Life | 270days |
| Storage | Frozen(-18℃ or below) |



