Unagi Bo-zushi
(Pressed Eel Sushi)

This frozen pressed sushi features tender, seasoned eel placed on delicately sweetened Japanese sushi rice.
After reheating, the eel becomes soft and aromatic, delivering a rich balance of sweetness and umami.
An ideal high-value Japanese menu item requiring minimal preparation.
KEY FEATURES
- Premium seasoned eel topping
- Authentic pressed-sushi style
- Microwave-ready
- Ideal for premium foodservice
SUGGESTED USE
- Japanese restaurants
- Cultural and seasonal menus
- Premium retail selections
- Catering & special events
PRODUCT SPECIFICATIONS
| Contents | Assorted pieces |
| Shelf Life | 180 days |
| Storage Temperature | Frozen (−18°C or below) |
| Cooking Method | Microwave heating |



